Dessert & Baked Goods › Zucchini Bread

Zucchini Bread

If any of you grew up with a garden or near a farm, you know full well that when zucchinis are ripe for the pickin', they are beyond plentiful and can create challenges for the cook. As delicious as they are, how in the world will you possibly use them all? Well, one way is to make Zucchini Bread for your friends, neighbors, anyone who deserves and appreciates some homemade goodness with fresh, local ingredients.

Watch this video! Get Adobe Flash Player

Tags:

  • fresh
  • moist
  • lynne
  • zucchini
  • bread
  • homemade
  • garden
  • zucchinis
  • local
  • viera
  • how to make bread
  • about lynne viera
  • zuchini
  • sweet bread
  • cooking with zucchini
  • zucchini recipes
  • make zucchini bread
  • uses for zucchini
  • moist zucchini bread
  • summer zucchini
  • baking with zucchini
  • utilizing zucchini
  • recipes with zucchini
  • zucchini ideas
  • vegetable bread
  • making zucchini bread
  • green zucchini
About Lynne

Watch this video! Get Adobe Flash Player

Tags:

  • lynne
  • about
  • hero
  • heroes
  • cook
  • boston
  • heroe
  • viera
  • h2h
  • lynn
  • stuffed pumpkin
  • lynne viera
  • raspberry mojito
  • about lynne
  • massachusetts
  • how2heroes
  • lynn viera
  • lynne viera recipes
  • lynne viera ceo
  • ceo how2heroes
  • rival
  • rival-marketing
  • lynne's recipes
  • lynn's recipes
  • viera recipes
  • family recipes by lynne
  • lynne viera's recipes
  • creator of how2heroes
  • founder how2heroes
  • how2heroes founder
  • portuguese clam boil
  • witch's brew
  • cranberry bread
  • how2heroes.com
  • passion fruit martini
  • lenti soup
  • periwinkles
  • succhini bread
  • roasted pumpkin seed
  • cocotini

Zucchini Bread

If any of you grew up with a garden or near a farm, you know full well that when zucchinis are ripe for the pickin', they are beyond plentiful and can create challenges for the cook. As delicious as they are, how in the world will you possibly use them all? Well, one way is to make Zucchini Bread for your friends, neighbors, anyone who deserves and appreciates some homemade goodness with fresh, local ingredients.

About Lynne Viera

Lynne is passionate about food which can be attributed to the fact that she was fortunate enough to grow up with a mother who was an incredible cook, a father who grew a garden that was the envy of the neighborhood and 6 siblings who all love to eat! Lynne is a second-generation American. Her grandparents are all from Portugal and the traditions and food of this country have had a big influence on her and inspired her to learn about other cultures and their food.

Recipe

Print recipe

Ingredients

  • 1 cup vegetable oil
  • 1-1/2 cups sugar
  • 3 eggs
  • 2 cups grated zucchini (no need to peel the zucchini - the green color makes the bread look more attractive)
  • 3 tsp vanilla
  • 2 cups all purpose flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1/4 tsp baking powder
  • 1-1/2 tsp ground cinnamon
  • 1 cup chopped nuts

How-to

Pre-heat oven to 350 degrees

  1. In electric mixer, beat together oil, sugar and eggs
  2. Add remaining ingredients in order listed, beating well
  3. Turn into two 9 x 5 x 2-1/2 inch greased and floured bread pans and bake for 1 hour or until lightly browned
  4. Let cool in pans for 15 minutes. Remove and let cool on racks
  5. Slice and serve

Share this video

Send to a Friend

Want to share this how2heroes video with a friend? Enter your email address and their email address below and hit share. They’ll receive an email from you with the details.

Get code

If you’d like to publish this how2heroes video on your own Web page or blog, copy the code below and paste it into the HTML on your site. Please note that some blogs may require additional steps to publish HTML.

Bookmark & share

Comments (2)

Log in to comment & post a picture

  1. bea:

    After viewing the video, I made some breads. Delicious. (Sep 8, 2009 7:01:39 PM)

  2. carla:

    This zucchini bread is so yummy. I've made it a few times now. I use whole wheat flour and reduce the sugar to 1 cup. Still comes out delicious and a little healthier! (Jun 11, 2008 10:08:59 AM)