Appetizers » Grilled Chicken Wings w/ Brown Sugar & Soy Sauce
Brenton Blanchard marinates chicken wings in soy sauce, brown sugar, maple syrup and paprika. Fire up the grill for this simple, delicious wing preparation. The sugars in the marinade caramelize beautifully on the grill and transform into a sticky, golden glaze. Don't throw away the marinade liquid - Brenton takes a small saucepan and brings the liquid to a rolling simmer on the grill to create a dipping sauce for the wings.