Appetizers » Catalan-Style Grilled Chicken Wings
Grill master Andy Husbands of Tremont 647 utilizes a backyard grill to produce "slow heat." This low-and-slow method of grilling is perfect for taking meaty chicken wings to a juicy, golden-brown finish. While the wings cook, Andy takes the flavors of Northern Spain and creates a relish comprised of sherry-soaked dried figs, toasted almonds and other flavorful ingredients. Mound the relish atop the hot-off-the-grill wings and enjoy the fresh, sofisticated flavors of this super simple dish.