Soups & Sauces » Andy's Award-Winning BBQ Glaze
Chef Andy Husbands shares his award-winning BBQ glaze. He starts with a traditional base of brown sugar, vinegar and ketchup, then adds pizazz with flavorful spices. Serve this sauce hot or cold, as a condiment, or brushed onto any grilled item such as Andy's BBQ-Glazed Pork Tenderloin.
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