Sides » Frijoles a la Chara (Cowboy Beans)

Frijoles a la Chara (Cowboy Beans) <p> This delicious side dish using dried pinto beans is a favorite with cowboys out on the ranches in the southwest, and we think it will be a favorite of yours as well. &nbsp;<a href="http://how2heroes.com/videos/profiles/about-amanda-escamilla">Amanda Escamilla</a>&nbsp;&nbsp;shows her easy recipe to a classic mexican side.&nbsp;</p>

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Tags:

beans, chili , pinto beans, pot of beans, tex-mex

Comments (1)

  • Posted Wednesday, August 3, 2011, at 3:10 pm by Lynne:
    i made these beans and they are so good. they get better every day they sit in the fridge. i ended up eating them with eggs for breakfast, with chicken at dinner. never got tired of them!

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