- drippings from pan of cooked turkey or chicken
- 3 tbsp flour
- 1 tsp salt
- 1 cup water
Try this gravy and you'll never go back to another. Rich, thick and absolutely amazing. Bea learned this recipe from her mother and has now passed it on to her children - and to you! No turkey dinner is complete without it. Oh, and it's great on mashed potatoes any time of year!
Bea is the mother of 7 children. Can't think of a better test kitchen than hers. She has perfected many delicious recipes, some of which she has been kind enough to share with how2heroes. Bea is also somewhat of a prodigy. She paints and plays the piano and guitar beautifully, having had little-to-no training. She is a true Renaissance woman and an inspiration to us all.
Comments (2)
Log in to comment & post a picture
Thank you, Bea, for such a fabulous and simple recipe for Heavenly gravy! I am passing this on to my sister as well as, she has always had a tough time with gravy and this will make her look like a pro from here on out. Just absolute perfection! Thank you so much! (Nov 29, 2009 10:04:16 AM)
this gravy is flawless and simple. LOVE it. (Nov 9, 2008 5:49:08 PM)