Quick & Easy » Herbal Spring Rolls w/ Peanut Sauce

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Herbal Spring Rolls w/ Peanut Sauce
Herbal Spring Rolls w/ Peanut Sauce <p> <a href="/videos/profiles/about-paul-callahan">Paul Callahan</a>&nbsp;demonstrates an easy-to-assemble spring roll made simply with fresh herbs, cucumber and rice noodles and a delicious peanut sauce for dipping. Spring roll skins just take a 30 second soak in warm water and they&#39;re ready to use. Chef Paul uses spearmint, basil, chives and coriander but you can add whatever you like and even go a step further and add cooked shrimp or crab.</p>

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easy appetizers, farmers' market series, fresh ingredients, no-cook appetizer, summer

Paul Callahan demonstrates an easy-to-assemble spring roll made simply with fresh herbs, cucumber and rice noodles and a delicious peanut sauce for dipping. Spring roll skins just take a 30 second soak in warm water and they're ready to use. Chef Paul uses spearmint, basil, chives and coriander but you can add whatever you like and even go a step further and add cooked shrimp or crab.

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