<p> This favorite Chinese appetizer is quick and easy to create at home. Watch <a href="/videos/profiles/about-jimmy-wong">Jimmy</a> show you how to fold the delectable scallion and crab mixture into a wonton wrapper to make a nice little triangular package. Finish off by serving this crispy, golden-brown finger food with sweet and sour sauce or hot mustard.</p>

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Tags:

crab, crab rangoon, dumpling, wonton