Ingredients

• 1 lb chicken thigh or breast, cut into chunks
• 1 bunch broccoli
• 1 tsp salt
• 2½ tsp cornstarch
• 1 tsp vegetable oil
• 3 tsp white vinegar
• ½ tsp ginger powder
• ½ tsp white pepper powder
• 3 tsp sugar
• ½ cup water
• scallions for garnish

General Gau's Sauce

• 2½ tsp sugar
• 2 tsp cornstarch
• ½ tsp salt
• 2½-3 tsp white vinegar
• ½ tsp oyster sauce
• ½ tsp crushed garlic
• ½ tsp sesame oil
• ⅓ tsp dark soy sauce
• ½ cup water
• 1 tsp chili powder
• scallions for garnish

How-to