Dessert & Baked Goods › Chocolate-Covered Strawberries

Chocolate-Covered Strawberries

Maria Stathoulis is a very calm and patient person. But even if you're not, her technique for making these beautifully decorated chocolate-dipped strawberries will convince you that you too can get into the zone of creative decorating. Experiment with different color combinations, use a simple plastic bag instead of a pastry bag, and the sky's the limit for how far your artistic flair will take you.

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Tags:

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  • strawberries
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  • maria stathoulis
  • about maria stathoulis
  • making chocolate
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About Maria Stathoulis

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Tags:

  • about
  • stathoulis
  • chocolate dipped strawberries
  • chocolate-dipped strawberries
  • maria's fudge
  • home cook
  • confections
  • maria
  • marias fudge
  • creativity

About Chocolate-Covered Strawberries

Maria Stathoulis is a very calm and patient person. But even if you're not, her technique for making these beautifully decorated chocolate-dipped strawberries will convince you that you too can get into the zone of creative decorating. Experiment with different color combinations, use a simple plastic bag instead of a pastry bag, and the sky's the limit for how far your artistic flair will take you.

About Maria Stathoulis

Maria is an instinctively creative person and that shows through in everything she does, especially in the kitchen. She has a flair for transforming ordinary food into beautiful, edible art that everyone can enjoy.

Recipe

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Ingredients

  • strawberries
  • different colors of candy melts (wafers)

How-to

  1. Melt candies (chocolate) over double boiler, or in the microwave at 30 second intervals, stirring every time
  2. Dip strawberries into chocolate, and use the side of the bowl to scrape off excess chocolate
  3. Place on wax paper until dry (just a minute) for drizzle
  4. Pour melted chocolate into a plastic bag, snip off a tiny corner, and with a steady back and forth motion, drizzle over the top of the strawberries
  5. Let dry and refrigerate if not being eaten right away

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Comments (4)

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  1. jzubatkin:

    So i didn't dip strawberries, but the concept was the same! These were killer! (Aug 3, 2009 11:01:37 AM)

  2. EleniStathoulis:

    These are sooooo easy to make and you look like you spent hours making them. I had 20 minutes before guests arrived and was able to finish making a whole batch of them. That, and they were an instant success with my guests! (Feb 14, 2009 11:09:11 AM)

  3. Jessie:

    These are awesome. So tasty and so easy to make! I could pass as a professional fruit-covering-chocolate individual when I make these! Thanks Maria! (Feb 12, 2009 3:34:30 PM)