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Sliders <p style="text-align: left;"> Sliders, simply put, are a little bit of heaven in a bun. <a href="/videos/profiles/about-will-gilson">Will Gilson</a> from <a href="http://www.gardenatthecellar.com">Garden at the Cellar</a> demonstrates his technique for turning out the perfect Slider with 3 simple rules: don&#39;t over-work the mix; get the grill nice and hot; and whatever you do, don&#39;t press them with a spatula. Treat them right and they&#39;ll return the favor.</p>

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burger, burgers, ground beef, hamburger, hamburgers, party appetizers, sliders, tailgaiting food

Sliders, simply put, are a little bit of heaven in a bun. Will Gilson from Garden at the Cellar demonstrates his technique for turning out the perfect Slider with 3 simple rules: don't over-work the mix; get the grill nice and hot; and whatever you do, don't press them with a spatula. Treat them right and they'll return the favor.

Comments (1)

  • Posted Saturday, February 14, 2009, at 4:10 pm by Eleni :
    I made these for my Super Bowl party and I couldn't make them fast enough. Everybody loved them!

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