Seafood » Filleting Skate
Mark DesLauriers
Mark is inspired and influenced by his global cooking experiences in Greece, the Caribbean, the Midwest and the East Coast. After many years of long hours in the kitchen, Mark has opened Artepicure Cooking School. Located in the historic Brickbottom Artists Building in Somerville, MA, Artepicure offers aspiring cooks intimate demonstrational and hands-on classes in a variety of kitchen disciplines.
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