International » BBQ Chicken w/ Caribbean Green Seasoning
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Baked and grilled chicken has everything you want at a BBQ - flavor, texture and heat. A garlic-rich green seasoning with herbs, habañero pepper, ginger and citrus prepares chicken for baking. Next, the chicken is dipped in a spicy tomato and brown sugar BBQ sauce with sriracha, beer and more habañero. Wilma Browne Yarde shares her recipe and shows us how it's done, Caribbean style.
Make Green Seasoning
Make BBQ Sauce
Add Green Seasoning & Bake Chicken
Add Sauce & Grill Chicken
Born in Trinidad and Tobago, Wilma Browne Yarde learned cooking from her mother through necessity. As one of nine children, Wilma exclaims that, "Somebody had to cook!" and has been in the kitchen since age 12. Wilma has been in the United States for over 40 years, in which time she attended culinary school at Daytona State College before transferring up to the Boston area, where she currently resides. Wilma is presently in charge of the kitchens at two Massachusetts golf courses, while running her own catering company.
Baked and grilled chicken has everything you want at a BBQ - flavor, texture and heat. A garlic-rich green seasoning with herbs, habañero pepper, ginger and citrus prepares chicken for baking. Next, the chicken is dipped in a spicy tomato and brown sugar BBQ sauce with sriracha, beer and more habañero. Wilma Browne Yarde shares her recipe and shows us how it's done, Caribbean style.
Wilma Brown YardeThere are no comments for this post yet. Be the first to add a comment!
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