Print Recipe- Combine all olive relish ingredients together in a large bowl and set aside (for best flavor, allow to marinate in refrigerator at least 1 hour)
- Slice bread in half all of the way through. Lay the top half open on your work surface
- Pull some of the bread from the center of the loaf on both the top and the bottom (to make pockets for the olive relish!)
- Spoon on the olive relish generously over both halves, drizzling the oil/vinegar marinade over the bread as well
- Start layering all meats and cheese on bottom half of bread
- With help of a friend, carefully flip the top of bread back atop the mounds of meat and cheese. Slice and serve!
Entrees » All Star Muffuletta
Comments (3)
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Posted Friday, April 22, 2011, at 3:30 am by danny hernandez:;}
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Posted Saturday, February 5, 2011, at 1:01 pm by Carol Viera:Everything about this is awesome! Johnny is amazing, sandwich is killer and the h2h video production is a riot! Bravo everybody!
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Posted Thursday, January 20, 2011, at 11:53 am by Dave:WOW. My mouth is watering.
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