Entrees » Chicken Broccoli Alfredo
A delicious pasta dinner prepared in no time encourages the whole family to eat broccoli. A quick boil and ice bath for the broccoli helps it retain its vibrant color and nutrients. The gorgeous green vegetable welcomes diners as opposed to the faded color of overcooked broccoli. Fiorella's Executive Chef Earl Quinn adds golden-brown sautéed chicken and a creamy cheese sauce. Great idea for a busy weeknight dinner.