Dessert & Baked Goods » Kate's Classic Scones
Kate Kelly, how2heroes' cheeky resident expert on foods of The Commonwealth lends a lesson in traditional English "scons." Yes, "SCONS." And don't let her catch you pronouncing it otherwise. These soft, teatime treats boast only four simple ingredients and are more savory than their American counterparts. Serve with jam and a dollop of whipped cream, and Bob's your uncle!