
<p>
Infused vodka is an idea we wish we'd thought of a long time ago. Rich and robust espresso (more or less to your liking) gets treated to the French press treatment. Just add vodka, let sit 10 minutes, and press. Strain into a decanter and you're ready to whip up <a href="/videos/beverages/espresso-martini-2-ways">Espresso Martinis</a>. </p>
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Tags:
holiday beverages, infusions, vodka, vodka infusions