Appetizers » Filet Mignon & Blue Cheese Bites

Replay Video
Play
views
0:00 |
Volume
Full Screen
Filet Mignon & Blue Cheese Bites
Filet Mignon & Blue Cheese Bites <p> Thanks to Personal Chef <a href="http://how2heroes.com/videos/profiles/about-tony-carbone">Tony Carbone</a> of <a href="http://www.urbanepicurean.net/">The Urban Epicurean</a> for showing how elegant cocktail party appetizers can be easy and stress-free! Olive oil is flavored with fragrant peppercorns, and used to encrust pieces of filet mignon. The beef gets a quick sear, and assembly is a snap &mdash; thin slices are rolled with blue cheese and greens and drizzled with reduced balsamic vinegar. Heck, you can even make these beautiful bites ahead of time and serve them chilled!</p>

Watch this video! Get Adobe Flash Player

Tags:

beef appetizer, bites, filet mignon, hors d'oeuvres

Thanks to Personal Chef Tony Carbone of The Urban Epicurean for showing how elegant cocktail party appetizers can be easy and stress-free! Olive oil is flavored with fragrant peppercorns, and used to encrust pieces of filet mignon. The beef gets a quick sear, and assembly is a snap — thin slices are rolled with blue cheese and greens and drizzled with reduced balsamic vinegar. Heck, you can even make these beautiful bites ahead of time and serve them chilled!

Comments (3)

  • Posted Wednesday, November 30, 2011, at 3:24 pm by greg:
    Looks delicious !! Definitely going to make these this weekend.
  • Posted Wednesday, November 30, 2011, at 1:35 pm by brynnhudson:
    I am doing these for my next party!
  • Posted Wednesday, November 30, 2011, at 11:23 am by CMB33:
    You made this look so easy! Can't wait to try.

Add a Comment / Rate this Video

You must be logged in to comment!