Techniques » How to Clean Squid
Simone Nakhoul
Simone Nakhoul is a personal chef, menu designer, teacher, caterer and events planner. A graduate of the Cambridge School of Culinary Arts, Simone has the creativity, passion and drive needed to be successful in a demanding yet rewarding field. Paying tribute to his mother, also a chef, and with a love of food, he finds both inspiration and motivation in the kitchen.
Comments (1)
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Posted Thursday, May 20, 2010, at 7:49 pm by Tom:Excellent instructional video. One of the best I've seen on the web. Just the right amount of description and demonstration, just the right cadence.
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