Dessert & Baked Goods » Holiday Stollen Bread
This classic German holiday sweet bread, artfully demonstrated by Jiho Kim of L'Espalier, is full of the flavors of the holiday season. Rum and vanilla-soaked citrus peel and raisins fill the dough. A touch of almond paste lends a scrumptious nuttiness. Beautiful when sliced, Holiday Stollen Bread will be a main attraction at parties and gatherings, or can be given as an edible present!