Makes 30-40 Appetizers
- 16 oz cabbage, finely chopped
- 4 oz cheddar cheese, shredded
- 1 oz black pepper
- 2 oz soy sauce
- small handful of whole leaves of fresh spinach
- ¼ cup carrots, grated
- 5 spice blend (ground fenugreek, fennel, mustard, cumin & sesame seeds)
- pinch of turmeric powder
- pinch of salt
- vegetable oil to coat saute pan
- momo wrappers (can be found in Asian markets)
- water
Sesame Chutney
- 2 medium tomatoes, halved & quartered
- 3 chili peppers, sliced
- 1 oz sauteed sesame seeds
- 1-2 ginger slices
- 10 pieces of garlic, chopped
- salt to taste
- 1 oz fresh lemon juice
- 1 oz vegetable oil
Special Equipment
- steamer basket
- blender











































Comments (0)
Log in to comment & post a picture
No comments have been posted yet.