Soups & Sauces » Chipotle-Honey Aioli
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Learn Tom Berry's tips to make a sweet and spicy aioli spread that's like mayo but so much better. Spread it on sandwiches or dip your fried food of choice into it. Works particularly well with Tom's Corn & Lobster Hush Puppies.
A broken leg led Chef Tom Berry to his dream job of Executive Chef of the Great Harbor Yacht Club on Nantucket where he's able to work right on the ocean's edge with some of the best local ingredients in America. Tom has a fun, almost surfer-like laid back style and often drops entertaining lines like "Don't be a cowboy" into his how-to demonstrations.
Learn Tom Berry's tips to make a sweet and spicy aioli spread that's like mayo but so much better. Spread it on sandwiches or dip your fried food of choice into it. Works particularly well with Tom's Corn & Lobster Hush Puppies.
Tom Berry 5 stars based on 1 reviewsThere are no comments for this post yet. Be the first to add a comment!
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