Healthy Eating » Fruit Kabobs
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Jazz up fresh fruit by making after school munchies that are healthy and fun with Chloe Rosen! Chloe starts by cutting fresh melon and pineapple into assorted shapes with cookie cutters. In true kabob form, the shapes are skewered for a cute, fun presentation. For a bit of a treat, strawberries and raspberries are dipped in chocolate to top each kabob. Have these skewered snacks ready to go in your fridge so you know the kids are grabbing something healthy after a long day at school.
Chloe is an avid young cook and has been whipping things up in the kitchen since the age of 3. It’s become a real obsession for her, cooking almost every day. Chloe has been in many restaurant kitchens, attended "cooking camp" a number of times, and spent a day working side-by-side as a chef at America's Test Kitchen. She watches the Food Network non-stop, and can make a roux, profiteroles, and pastry cream. Chloe is happy to share her special recipes with how2heroes.
Jazz up fresh fruit by making after school munchies that are healthy and fun with Chloe Rosen! Chloe starts by cutting fresh melon and pineapple into assorted shapes with cookie cutters. In true kabob form, the shapes are skewered for a cute, fun presentation. For a bit of a treat, strawberries and raspberries are dipped in chocolate to top each kabob. Have these skewered snacks ready to go in your fridge so you know the kids are grabbing something healthy after a long day at school.
Chloe RosenThere are no comments for this post yet. Be the first to add a comment!
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