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About Jacky Robert
About Jacky Robert <p>Master Chef Jacky Robert, chef/owner of <a href="http://www.petitrobertbistro.com/">Petit Robert Bistro</a>, has been cooking since age 16. A classically trained veteran of the culinary world, Jacky made his way from Paris, to San Francisco, to Boston where he now presides over three <strong>Petit Robert Bistro</strong> locations. His classic and well-executed techniques, beautiful presentations, exuberant personality and the philosophy that "food is the best approach to life," make him a legend among seasoned chefs and a mentor to those eager to emulate him.</p>

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Master Chef Jacky Robert, chef/owner of Petit Robert Bistro, has been cooking since age 16. A classically trained veteran of the culinary world, Jacky made his way from Paris, to San Francisco, to Boston where he now presides over three Petit Robert Bistro locations. His classic and well-executed techniques, beautiful presentations, exuberant personality and the philosophy that "food is the best approach to life," make him a legend among seasoned chefs and a mentor to those eager to emulate him.

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