<p>Home cook Danielle Ahern grew up in Boston's South Shore, and developed a passion for the kitchen through cooking with family members and watching food television shows. She has worked in Boston restaurants since 2002, and earned a Bachelor's degree in Business Management from UMass Boston.  Danielle loves throwing parties and cooking for friends in her Charlestown apartment. In her free time, she is extremely active - golfing, spending time on the beach, and has run the Boston Marathon for the Dana-Farber Foundation.</p>

Watch this video! Get Adobe Flash Player