Hero Profile » About Ana Sortun
Ana Sortun is a James Beard Award Winner and the Chef/Owner of Oleana restaurant where she works culinary wonders with eastern Mediterranean spices as well as farm fresh ingredients grown on her husband, Chris Kurth's Siena Farms. You can also visit Ana's Sofra Bakery, which offers unique food and baked goods inspired by Turkey, Lebanon, and Greece. Her cookbook, Spices: Flavors of the Eastern Mediterranean, received a nomination for Best International Cookbook.
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