Hero Profile » About Else Rhodes
Else Rhodes was drawn to a career in culinary arts because of how food brings people together. As Executive Pastry Chef of Pain D'Avignon in Hyannis, MA, Else fuses creative flavors with classical French pastry technique. She draws people from all over New England seeking her infamous buttery tarts and homemade croissants. Else loves working at a bakery with people she considers family, as it "feels like you're at home all day long."