Hero Profile » About Else Rhodes
Else Rhodes was drawn to a career in culinary arts because of how food brings people together. As Executive Pastry Chef of Pain D'Avignon in Hyannis, MA, Else fuses creative flavors with classical French pastry technique. She draws people from all over New England seeking her infamous buttery tarts and homemade croissants. Else loves working at a bakery with people she considers family, as it "feels like you're at home all day long."
Posted Tuesday, May 1, 2012, at 10:09 pm by Jamie Stellwagen:I have known Else half of her life Every pastry that I have tasted was magnificant. She loves her work and most of all loves to create dishes that is to die for. So if you are looking for a great place to dine at stop by and see Else at the Pain D'Avignon. It truely is all that and more.
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