Recommended Wines:

• Valdunes Ribera del Duero Tempranillo [Spanish red] - rich & earthy
• Benton Lane Pinot Noir [Oregon red] - light & cherry-flavored
• Trimbach Gewurztraminer [French white] - full-bodied, "comfort" white wine
• La Font du Vent Cotes du Rhone Villages [French red] - fruity & slightly spicy
• Brut Mionetto Prosecco [Italian white] - a lemony, sparkling wine

Food Parings:

• Tempranillo - rich meat dishes or savory appetizers
• Pinot Noir - "killer" with poultry & stuffing
• Gewurztraminer - great with pasta or fish
• Cotes du Rhone - versatile, good with hard cheeses
• Prosecco - light & bubbly to whet the palate

Drink what you like!

Match weight to weight, like full-bodied wines with meaty dishes, and lighter wines with salads or even solo.