Techniques » Baker's Tip: Pulling a Window Pane

Baker's Tip: Pulling a Window Pane <p> Who better to offer baking tips than the folks at King Arthur Flour?&nbsp; <a href="/videos/profiles/about-susan-reid">Susan Reid</a> lets us in on this great technique for knowing when dough is at the perfect consistency and why it&#39;s important to get to this stage.&nbsp; After that, the dough is ready to fill, crimp, braid, bake - the choice is yours. Try it out on <a href="/videos/dessert-and-baked-goods/grilled-asiago-rounds">Grilled Asiago Rounds</a>.</p>

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baker, baker's tip, baker's tip:pulling a window pane, bread dough, susan reid

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