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Spring Ingredients Sprout Up!

We love our beets and kale but it's time for some more green in our lives! Thankfully new spring vegetables are cropping up all over. Welcome to our tables, peas, ramps, asparagus & bright greens. We missed you!

Charles DraghiBroiled Whole Scallops w/ Fresh Ramp Salad
What is a Ramp?How to Clean Whole Scallops
Spring Vegetable Salad w/ Fresh MozzarellaNuno Alves
Josh LewinChilled Wild Watercress Soup

Peas

Spring Pea MedleySauteed Scallops w/ Peas & Rhubarb-Radish RelishTorched Tuna & Pea Salad

Asparagus

Asparagus PuffsRoasted AsparagusAsparagus, Spinach & Leek Soup

Rhubarb

Rhubarb-Thyme JamRhubarb ChutneyRoasted Pork Tenderloin w/ Rhubarb-Thyme JamRhubarb Bread Pudding
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