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Whether you're looking for full menu ideas or just some new sides or tasty cocktails to whip up for the big weekend, we've got it covered. Learn grilling basics, get creative with burgers, make homemade marshmallows and assemble some s'mores. Have fun and enjoy the 4th, everyone!

Roasted Tomato & Jalapeño Salsa Salsa Verde Salsa Ancho Shrimp Tacos w/ Chipotle      Mayonnaise Pescado a la Verucruzana

Crawfish BBQ Beans BBQ Shrimp Creole Crab Cakes Fried Shrimp Po'Boy Pecan Pie

Stuffed Clams Stuffed Quahogs Lobster Hush Puppies Portuguese Clam Boil Lobster Mac & Cheese Gingerbread with Whipped Cream

GET READY! Learn a few great basics before you fire up that grill. These tips are keepers.

Cleaning & Seasoning the Grill

Smoker Basics

Paul's BBQ Sauce

GRILL FAVORITES Cubano Burger The Ronie Burger Will Gilson's Sliders Smoked Sweet Pork Ribs Grilled Shrimp &      Asparagus with Roasted      Red Peppers Herb Marinated Chicken      with Corn Ragu Grilled Shrimp Gremolata Grilled Asiago Rounds      with Caponata

THIRST QUENCHERS Sangria Watermelon Mocktini Raspberry Mojito Agua Fresca Brock & Stormy Cucumber Cocktail

SIDES & SALADS Grilled Romaine Slaw Grilled Corn Succotash      with Edamame Country Style Potato      Salad Asparagus, Blackberry &      Orange Salad Grilled Panzanella Fire-Roasted Red      Peppers with Garlic &      Basil

SWEET DELIGHTS Grilled Pineapple with      Caramel Sauce &      Macademia Nuts Crème Brûlée Homemade Marshmallows      for S'mores Chocolate-Raspberry      Cupcakes